Greetings, I’m Roberto Carta, a seasoned bar consultant and event producer with over two decades of experience in the vibrant hospitality industry. My journey has taken me through some of the UK’s most renowned venues, where I’ve worn many hats and mastered various roles.
At Several UK festivals, I thrived as a Bar Manager, overseeing everything from stock coordination to staff management, ensuring that each festivalgoer experienced top-notch service.
My time with Brands allowed me to share my expertise through captivating cocktail masterclasses, where I delved into marketing strategies and provided training sessions for both enthusiasts and professionals.
As an event manager at London Cocktails Week and Matthew Clark, I orchestrated unforgettable experiences, managing logistics, coordinating staff, and ensuring seamless operations.
Internationally, I’ve served as a Global Judge for bartending competitions, showcasing my trade show management skills, and curating stands to highlight diverse portfolios.
Events like London Cocktail Week and collaborations with brands like Remy Martin and William Grants have allowed me to shine in stand management, logistics, and event coordination, earning recognition and respect in the industry.
My consultancy work in Saudi Arabia further solidifies my expertise, where I’ve contributed to launching seven international restaurants, from crafting cocktail menus to designing bars and training staff.
With a deep passion for the craft and a commitment to excellence, I continue to push boundaries and leave my mark on the hospitality landscape, one project at a time.